Assistant Catering Manager
Jesus College Cambridge are seeking to appoint an Assistant Catering Manager. This post is an important role in the operation of a unique and complex catering facility which respects traditions whilst bringing new initiatives and ideas to the dining experience. The role will be hands on, assisting the Manciple in improving and maintaining the standard of delivery and service and exceeding the agreed customer satisfaction targets in all areas, in line with the department’s service level agreement. They will work very closely with the College’s Butler and the other Assistant Catering Manager.
Main areas of responsibility will be overseeing the planning, preparation and delivery of a wide range of front of house catering operations, including fellow and student dining, conferences and events, fine dining, feasts and weddings. Ensuring these runs smoothly and to an impeccable high standard of service and customer care.
The post holder will also be responsible for the management of a team of catering staff. This involves new member induction, day-to-day supervision, training and delegation, overseeing standards.
For an informal chat about the role, please contact The Manciple on 01223 760506 or email email@example.com
Further particulars and a College application form are available to download