Skip to main content

Cafeteria Lunch

The current cafeteria lunch menu.

Go to date

Monday 17 June 2019

Soup
Carrot, leek and potato soup with rosemary	£0.84	Vegetarian Celery Dairy Sulphites
Main course
Greek keftedes with basmati rice and tzatziki	£2.50	Celery Dairy Sulphites
Feta cheese, cherry tomato and asparagus risotto with wild rocket	£2.15	Vegetarian Celery Dairy Sulphites
Side
Steamed rice	£0.72
Mustard green beans	£0.72	Mustard
Steamed carrots	£0.72
Dessert
Warm chocolate torte with fresh cream	£1.10	Dairy Eggs Gluten Nuts

Tuesday 18 June 2019

Soup
Minestrone with orecchiette pasta	£0.84	Vegetarian Vegan Celery Gluten
Main course
Cajun chicken burger with chorizo and emmental	£2.50	Dairy Gluten Sulphites
Chinese spring rolls with vermicelli and noodles and shiitake mushrooms, ketjap manis dipping sauce	£2.15	Vegetarian Celery Gluten Soya
Side
Spicy tofu pilau	£0.72
Roasted aubergine	£0.72
Steamed broccoli with sesame and soya sauce	£0.72	Sesame Soya
Dessert
Chocolate fudge brownie	£1.10	Dairy Eggs Gluten Soya

Wednesday 19 June 2019

Soup
Smokey mexican bean with quinoa	£0.84	Vegetarian Celery Sulphites
Main course
Slow roast leg of suffolk lamb with mint sauce and redcurrant gravy	£2.50	Celery Mustard Sulphites
Sweet potato and spinach wellington with basil pesto	£2.15	Vegetarian Dairy Eggs Gluten
Side
Boulangere potatoes	£0.72	Celery Soya Sulphites
Steamed cauliflower	£0.72
Sweetcorn and sage	£0.72
Dessert
Vanilla rice pudding with strawberry compote	£1.10	Dairy

Thursday 20 June 2019

Soup
Coconut and squash curry	£0.84	Vegetarian Vegan Celery Mustard Nuts Sulphites
Main course
Chargrilled ribeye steak with chimichurri sauce and onion rings	£2.70	Dairy Eggs Gluten Mustard Sulphites
Gnocchi primavera with peas, broad beans and asparagus	£2.15	Vegetarian Celery Dairy Eggs Gluten Sulphites
Side
Cajun potato wedges	£0.72	Sulphites
Roasted cherry tomatoes	£0.72	Sulphites
Mangetout and sugar snap peas	£0.72
Dessert
Lemon meringue pie	£1.10	Dairy Eggs Gluten

Friday 21 June 2019

Soup
Courgette, fennel and watercress	£0.84	Vegetarian Celery Dairy Sulphites
Main course
Beer battered fillet of haddock with lemon wedges and homemade tartare sauce	£2.70	Eggs Fish Gluten Mustard Sulphites
Butternut squash, mushroom and puy lentil lasagne with garlic bread	£2.15	Vegetarian Celery Dairy Eggs Gluten Sulphites
Side
Chunky chips	£0.72	Sulphites
Steamed peas	£0.72
Baked beans	£0.72
Dessert
Summer berry and pastry cream tarts	£1.10	Dairy Eggs Gluten Soya

Symbols

Vegetarian

- Vegetarian

Vegan

- Vegan

Halal

- Halal

Sold out

Events

Go to the events section

News

Go to the news section

Hear from students

Elinor

Philosophy

The most exciting element of the Philosophy course for me is the wide variety of topics it covers, bringing together aspects from a whole range of diverse subjects. In one week I could be working through a set of logic questions, writing an essay about Mill's thoughts on feminism, and attending lectures on personal identity and utilitarianism! This diversity in the course makes it an incredibly engaging and continuously fascinating subject to study.

As well as giving me the chance to develop an array of practical, transferable skills, such...

Read more
Michael

Theology, Religion, and Philosophy of Religion

The Theology Tripos is possibly the most varied arts course available at undergraduate level - at least, that's been my impression. There is huge flexibility from the very beginning: the only compulsory papers in the first year are a language (there's a choice of four) and either the Old or New Testament paper.

Other than that, it's possible to tailor your study to suit your interests. I opted for the church history paper and Christian doctrine in my first year. This year, I've carried on with Hebrew and Old...

Read more
Sacha

Classics

I knew straight away that Jesus College was the one that I really wanted to go to. It is a beautiful and old College steeped in traditions and everyone I have met here has been lovely and supportive, which makes all the hard work so worthwhile. Classics here is really strong, with a number of eminent scholars teaching us on a regular basis who all specialise in different fields. I feel very privileged to be learning from them.

Classics is such a varied degree because it incorporates languages, history,...

Read more
Alicia

History of Art

History of Art at Cambridge gives you the opportunity of both broad and specific study. In the first year I studied one painting in significant detail by completing a short dissertation, while the Making and Meaning courses provided a firm background in 2000 years of art history. Spending each week on a new topic or time period, I have been surprised to develop interests in areas I had never considered before. Who knew 17th century fountains could be so interesting?

For me, the most exciting aspect of History of...

Read more
Amar

Choral Scholar

Singing in Jesus College Choir has been a highlight of my time at university. The opportunity to sing such a varied range of repertoire to a consistently high standard is very special, and as a Natural Sciences student something refreshing I can always look forward to after a day in labs and lectures.

Not only does the choir provide access to a high level of music, but it also has a strong social aspect whereby a group of students come together and sing three or five times a week....

Read more